Flour / Bakery
Tempura Flour
Ingredient : Wheat flour 88% ,Infusion Compound (INS 500 (ii)),Synthetic colors (INS 101 (i))
How to eat : Mix 120 grams of flour with 200 ml of cold water and bring to a dip and bring it in oil at 170-180 ° C.
Information for food allergies : it have a Wheat flour, egg and sulfite
Net Weight 200 g.